Sunday, July 25, 2010

Menu Week of July 18

Sunday
black bean and corn salad with quinoa

Monday
meatless hoppin john
brown rice

Tuesday
brussel sprout slaw
pan fried trout (yucky)
herbed polenta

Wednesday
chickpea and cauliflower curry with peas and carrots

Thursday
Sabrina's tofu scramble
fried potatoes

Friday
maple ginger baked tofu
steamed collard greens
millet salad with cucumber and radishes

Saturday
quinoa with black beans and sweet potatoes
grilled zucchini

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